Tag Archive | vegan

Tempeh Sloppy Joes

What You’ll Need (serves 2-4 people) 1/2 tbsp olive oil 1/4 cup chopped onion 1/4 cup chopped green pepper 1/2 lb tempeh, crumbled 1 1/2 tbsp tomato paste 3 tbsp crushed tomato 1 tbsp balsamic vinegar 1 tbsp worcester sauce 1 tsp brown sugar 1/2 tsp paprika 3/8 tsp salt 1/8 tsp black pepper 4 hamburger […]

Quinoa Stuffed Peppers

Between dietary restrictions, food allergies, and the upcoming Passover season, cooking for friends and family can be a challenge.  Luckily, Quinoa Stuffed Peppers are the answer to all your cooking quandaries! Kosher? Check!  It’s even kosher for Passover! Gluten-free?  Check! Vegan/Parve?  Check! Delicious?  Double Check! What You’ll Need (serves 2 people) 1/3 cup quinoa 2 peppers, tops […]