Welcome to Southern Dreyfuss! Originally conceived as a blog about our new life in Birmingham, Alabama, Southern Dreyfuss quickly became a food blog. Why? Because life in Birmingham left me with a lot of time on my hands to learn how to cook and bake. After six months, we moved to the DC-area (still below the Mason-Dixon Line), where I have continued developing my cooking skills. So, follow our unending travels and keep up with the latest in my kitchen exploits right here.